Thursday, February 18, 2010

Main Course (Rice, pasta etc)

Cranberry Rice 
Cranberry Rice - Version II with veggies
Garlicky Quinoa and Brown Rice  
Eggplant Coconut Rice
Fenugreek Leaves Rice/Methi Bhath
Green Beans Rice
Hakka Noodles (Vegan) 
Kale and Pineapple Rice
Kidney Beans Rice / Rajma Rice
Lime / Lemon Rice
Lentil Pulav / Masoor Pulav 
  Masala Kichadi
Mavinakayi Chitranna / Green Mango Rice 
Methi Dhebra
Methi Pulav (Fenugreek Pulav)
Methi Rice with peas and Ricotta
Minty Coconut Rice 
Peanut Sesame Rice (Chinese style)
Toasted Quinoa - One pot meal 
Tomatillo Rice - Spiced with coconut and Mustard 
Tondekayi / Ivygourd Pulav  
Quinoa Chick Peas Pulav
Quinoa with Dill
Shahi Pulav
Simple Edamame and Greens Rice 
Spicy Pineapple Rice 
Swiss Chard Pasta with Indian Spices
Uppu Pongal / Venn Pongal
Vangibhath / Rice with eggplants and spices
Vegetable Pulav 
Vegetable Rice with pesto sauce (Indianised)
Wheat, Barley and Rye Roti

Main Course - Non Indian
Asian Style Dill Rice
 
Pin It

0 comments: